from our bakery

~TRADITIONAL STYLE~

(Prices below are for single cakes; Refer to traditional style for all tiered cake choices)

6" $45 (serves 6-8) 8"$ 60- (serves 8-10) 9" $65-(serves 12-14) 10" $85-(serves 14-20)

12" $125-(serves 25-30) 1/4 sheet $125-(serves 20) 1/3 sheet $145- (serves 30) 

1/2 sheet $160- (serves 40) 

(the legend below indicates items that can be made vegan or gluten-free or both)

*Gluten-free     ^Vegan     *^Gluten-free & Vegan 

(additional costs will apply)
*Salted Chocolate Caramel~ Dark Chocolate w/ Chocolate Caramel Buttercream

*^Oregon Berry~ golden cake with berry compote iced w/ Italian Buttercream
*Spiced Chocolate Mocha~ Milk Chocolate w/ Cinnamon Chocolate meringue w/ Mocha Buttercream
*^Tropical Carrot~ moist w/ Raisins, Coconut & Pineapple w/ Cream Cheese Icing
*Marble~ Vanilla & Chocolate swirled w/ Chocolate Cream Cheese & Chocolate
*^PoppySeed~ golden cake w/ Lemon or Almond Raspberry w/ Cream Cheese 

*^German Chocolate~ Milk chocolate w/ gooey Pecans & Coconut in & out 

*^Chocolate Ganache~ dark & rich Cocoa Cream w/ Ganache Glaze

*Blanco Berry~ White Chocolate cake w/ Berry compote w/ White Chocolate Buttercream

​Very Bananilow~ Banana w/ Cream cheese 

*Red Velvet~ w/ Red licorice Cream Cheese

   ​​~SPECIALTY CAKES~

(same price as traditional cakes, although servings vary. please note: specialty cakes are not offered in full sheet size nor for stacked wedding cakes)
Costa Rican Wedding cake (Tres Leches Caramelo)~ golden chiffon laced w/ Rum & 3 milks
Italian Lemon Cream~ golden Chiffon soaked w/ lemon syrup w/ Lemon Mascarpone cream
Orange Creamsicle~ golden Chiffon w/ Orange curd & Orange whipped cream
Chocolate Frambois~ Chocolate Chiffon w/ Raspberry Mousse & Chocolate whipped cream
Mucho Mocha~ golden chiffon w/ Espresso cream finished w/ Espresso Buttercream
Strawberries & Cream~ golden Chiffon & fresh Strawberry whipped cream
Napoleon Almondine~ golden Chiffon & puff pastry w/ Amaretto Bavarian cream  

Pick me up (Tiramusü)~ Genoise doused w/ Espresso Rum w/ Marsala Mascarpone cream & Ladyfingers
Sacrapantine- (Italian Wedding Cake)~ sabayon of Rum, Marsala wine & Sherry encased in candied Walnuts
Cannoli Cake~ Ricotta Kirsh cream w/ candied Cherries & dark Chocolate  
Casino Royale~ Coconut Custard Rum w/ Berry compote
Orange Mocha Rum~ golden Chiffon soaked in orange rum syrup w/ Mocha pudding
Peaches & Cream~ golden Chiffon w/ fresh peaches & whipped cream (seasonal)
Halekulani~ golden Chiffon w/ Vanilla Bavarian cream & covered w/ Coconut
*^Opera Cake- almond sponge laced w/ espresso buttercream & candied almonds

 ​​~PASTRIES​~
Cinnamon swirly twirly sticky buns $5~   Tootie fruity scones $2.75
​Sailor Jacks $3.50 ~ *^Daily muffin 3~    

  ​Croissants (plain)  $2.50~     Chocolate/Almond $3.5~      

​Shortbread $2.50        ​*^Chocolate cupcakes $3~

​​~CREAMY CHEESECAKES~

(same as cake prices)
*Strawberry Field~​* Luscious Lemon~ ​​*Very Berry~

​*Choco Cherry~*Peachy Keen~​*Salty Caramelo~​​*The New Yorker~​

*Fudgey Chocolate~​*Coo Coo Coconut

​~BARRACHO CHEESECKAES~
​*Midnight Rum- dark chocolate & rum (need I say more)
*​White Russian-  Kahlua cream & vodka
*​Lemon Drop- creamy lemon infused w/ lemon vodka
*​Grand Slam Mariner- orange curd & Grand Mariner

  ~PLEASING PIES~

Fruit $35- Chocolate/Nut/Cream $40 Gluten-free add $5 

*Banana Chocolate Rum~ *Nutty Chocolate Caramello~ Lemon Meringue (classic)~Pecan~Kahlua cream~ Caramel Apple Crisp~ Very Berry (seasonal)~ *Grasshopper

  ~TARTY TARTS~

4"~ $7.5 11"~ $65

*Apricot Almond~ *Linzer~ *Tart Lemon Tart~ *Spiced poached Pears

*Fruity- pastry cream with fresh fruit

~GELATO~

{BELLA ROUX}

$3 kids/sm $6 lg

See Facebook for current flavors, including vegan